Mono Equipment’s innovative Epsilon Tabletop Confectionery Depositor is one of the smallest tabletop confectionery depositor available – requiring just 950mm width of space in which to operate.
The Epsilon’s unique travelling hopper system removes the need for a conveyor belt which means trays can be loaded and unloaded in the most ergonomically efficient way – directly from the front of the machine.
Equipped with up and down as well as backward and forward movements the Epsilon Tabletop Confectionery depositor is designed to produce an endless array of high quality products and will process a wide range of products including Sponge Sheets, Swiss Roll, Angel Cake, Genoese, Chocolate Brownies, Carrot Cake, Drops, Eclairs, Cup Cakes, Fairy Cakes, Muffins, Macarons, Choux Buns and Biscuits.
Fits through a standard door way
Less than 1 square metre of space needed to operate
Single phase 'Plug-&-Play' means immediate productivity
Innovative travelling hopper system reduces space required
Quick and simple product, hopper and template changeover
Provides total control of product weight, size, height, length and shape
Extensive range of hoppers, templates, nozzles and accessories available
Incorporates 14 international languages
Large hopper capacity for improved productivity
Two sizes available to fit up to 400 and 450mm wide trays
Suitable for soft doughs
Quick and easy one person set up and operation
Produces up to 16 deposits per cycle
Stores up to 96 programmes for quick product recall
Ergonomic front-loading system reduces operator strain and improves efficiency
Hygienic stainless steel construction ensures cleaning is quick and easy
Pour-through hopper for quick and easy filing
User-friendly TFT Touch Screen Controller
Single phase, 2.5kW, 13A maximum load. Suitable for 110v, 200v, 220v, 230v and 240v, 50-60Hz, IP53 maxi,um, no isolator
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