Mono Equipment’s compact Bluebird Robin L-Sealer, provides the perfect solution for small businesses that have limited space but need to hygienically wrap a wide range of bakery products.
The Bluebird Robin L-Sealer is a manually operated machine which is simple and easy to use – with minimum training required. A range of wrapping films are available to suit an almost endless selection of bakery products including perforated film to wrap crusty bread, straight from the oven.
Each Robin L-Sealer has a maximum seal area of 28cm x 28cm and will quickly and easily seal a wide range of products including bread rolls, small loaves, doughnuts, croissants, biscuits and savoury products.
All built-to-order Bluebird Robin L-Sealers are manufactured in stainless steel, guaranteeing them to be durable, hygienic and easy to clean.
Will handle a majority of items produced in a typical bakery, confectionery shop or food service outlet (with the exception of French sticks)
Wire temperature controller - for desired heat
Quick and efficient for maximum throughput
13 amp plug installation for immediate Plug-&-Play
Has a seal area of 28cm by 28cm
Small and compact - takes up very little space
Hygienic stainless steel construction ensures cleaning is quick and easy
Solid build ensures durability and long life
Simple to use on/off switch
Quick and easy one person set up and operation
Single phase, 13A maximum load, 230/250v, 50Hz
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